January |
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Jan. 11th 5:30 pm
J&M Catering - 4825 Trousdale Dr Ste 228 |
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Jan. 18th - 6:00 pm |
| Glencliff High School -160 Antioch Pike |
| Chef Mary Campbell CCC CCE AAC Chef Kimberly Davis |
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| Sponsor: Choice Food Group |
| Demo: Chef Peter Hua - Wasabi Sushi Bar |
| Thanks to American Seafood & Hobson Foods |
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February |
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Feb 8th - 5:30 pm
J & M Catering - 4825 Trousdale Dr Ste 228 |
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Feb 21th - 6:00 pm |
| 32nd Annual Awards Gala |
| Downtown Hilton Hotel - 121 4th Ave South , Nashville |
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Our Kids' 16th Annual Soup Sunday
Sunday, February 28, 2010
11:00 am to 2:00 pm LP Field - Club level West |
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March |
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March 8th - 5:30 pm
J & M Catering - 4825 Trousdale Dr Ste 228 |
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March 15th - 6:00 pm |
| Barn Dinner Theater - 8204 Highway 100 |
| Chef Kimberly Ingram |
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| Sponsor: U.S. Foodservice |
| Demo: Chef George Gonzales |
| Preparing and training for Food Competitions |
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April |
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April 12th - 5:30 pm
J & M Catering - 4825 Trousdale Dr Ste 228 |
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April 19 th - 6:00 pm |
| Yazoo Brewery - 1200 Clinton Street #112 |
| Chefs Contributions for the Food |
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| Sponsor: Cooking with Yazoo Beer Contest |
| Demo: Beer Brewing and MicroBreweries |
| Contest : $100 for the best recipe using Yazoo |
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May |
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May 10th - 5:30 pm
J & M Catering - 4825 Trousdale Dr Ste 228 |
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May 17th - 6:00 pm |
| MCCCC-147 Hospitality Blvd. Manchester, TN |
| Chef Michael Osborne, Chef Bart O'Dare, Chef Sahara Hall |
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| Sponsor: Robert Orr- SYSCO |
| Demo: Chef Michael Osborne |
| Competition Barbeque Cooking - Training and Preperation |
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June |
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June 7th - 5:30 pm
J & M Catering - 4825 Trousdale Dr Ste 228 |
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June 14th - 6:00 pm |
| Art Institute -100 Centerview Drive, Suite 250 |
| Chef Anthony Mandriota, Chef Robbie Piel |
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| June 21st-1:00pm |
MTC-ACF Golf Tournament |
| Bluegrass Yacht and Country Club |
| Chef Gary Rawson, Kathy Hoormann |
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Summer Break |
September |
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Sept 13th - 5:30 pm
J & M Catering - 4825 Trousdale Dr Ste 228 |
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Sept 20 th - 6:00 pm |
| FoodSales East - 430 E. Iris Drive, Nashville |
| Chef Dallas Parrish, Chef Corey Dunham |
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October |
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Oct 18 th - 6:00 pm |
| Airport Mariott - 600 Mariott Drive |
| Chef Hanif Mohammad - Halperns' Steaks & Seafood |
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