All the Winners Professional Division

3rd Place Winner Robert Siegel & Mark Rubin (not pictured) for Second Harvest Food Bank

2nd Place Winner Amy Willis and Kristen Gregory of Daffodils Catering

1st place winner Laurie Potts of the Wildhorse Saloon

Cathy with the first 3 place winners and Chef Laurie's son.

Special Thanks to

Ramona Finn of  Purity Dairies whose hard work and support made this first years competition such a success.
Ramona and Purity made all this
happen, and deserve special recognition for the essential part
they played.

• Professional Judging of all entries with the awarding of 3 prizes:
• 1 st Place being $300.00 cash for the Winning Chef
• 2 nd Place is $100.00 cash plus prizes worth a total of $200.00 (gift certificates)
• 3 rd Place $100.00
• Additional Prizes judged by the Public earn trophies:
• Best Table Display
• Best of Show