Middle Tennessee Chapter of the American Culinary Federation
What we are doing with the community.
CONGRATULATIONS to our very own Chef Elaine Parker for this outstanding award! Chef Elaine has done amazing things throughout her career and is being honored for some of her community accomplishments! We are very proud and happy for Chef Elaine!
Click the link below to go to the Observer article.
Join us for a great Wide World of Beer session at TENNESSEE BREW WORKS. Jason Connelly, Chef Jay Mitchell and Sous Chef Alex will be sharing great options for cooking with beer! We will also learn about their brew system, the use of local and seasonal ingredients, and Beer from A to Z!
Let’s get together and help bring in Spring with our ACF meeting and networking session! CHEERS!
Tennessee Brew Works
809 Ewing Ave
Nashville, TN 37203
2018 is in the books. Stay tuned for updates on results.
Music City Challenge
Dates for 2019 Pending - Please check back for updates
ACF Sanctioned Culinary Competition
hosted by The Middle Tennessee ACF Chapter
Competitions are subject to the rules and guidelines establish in the Professional and Student ACF culinary competition manuals. (revised August 2013)
We are the Middle Tennesse chapter of the American Culinary Federation. The MTCA provides opportunities for culinary professionals, students, food purveyors, business owners and those with a passion for food to share, educate, and connect through meetings, projects and other activities which promote the culinary arts in Middle Tennessee.
MTCA and AAC are proud to announce the introduction of scholarships for our student members.